RRSS News Online Newspaper ng mga Pinoy
Born and raised in Antipolo, chef Rhoda Magbitang, with a menu that showcased Filipino flavors and personal family stories, won the title of “Top Chef” Season 23, a popular U.S. culinary competition. According to reports, Magbitang took home the competition’s $250,000 grand prize (more than P15 million), after defeating fellow …
Read More »Rhoda Magbitang bags ‘Top Chef’ Season 23 with menu inspired by Filipino cuisine
